Agriculture Minister Urges Strict Adherence to Animal Health Protocols
Agriculture Minister Frank Tumwebaze called upon farmers and farm workers to conscientiously follow animal health and disease control protocols on their farms in a recent advisory and appeal shared on his social media account. Tumwebaze emphasized the critical importance of adhering to these guidelines for the well-being of both animals and consumers.
The minister specifically urged farmers to refrain from harvesting animal products such as milk, beef/meat, or blood for consumption when the animal is undergoing treatment. He emphasized the need to allow a withdrawal period of 14 days to pass before resuming activities like milking or slaughter. In case of uncertainty, farmers were encouraged to seek guidance from local veterinary professionals or extension workers at the nearest sub-county.
Tumwebaze underscored the collective responsibility in spreading awareness, extending the appeal to non-farmers who consume farm products. He urged local government extension workers, both public and private, along with community leaders, to amplify this message as a crucial public health measure and ensure compliance among farmers.
The Significance of the 14-Day Withdrawal Period
Explaining the rationale behind the 14-day withdrawal period, Tumwebaze highlighted the potential risks of drug residues. When animals are administered drugs, residues may persist above safe tolerance levels in their milk or tissues after slaughter. Due to these considerations, farmers are repeatedly advised to observe recommended safety precautions on the farm during the treatment of animals. Tumwebaze emphasized the interconnectedness of animal health and human health, reinforcing the idea that maintaining the well-being of animals ultimately contributes to the overall health of consumers.
Broader Implications Beyond Animal Health
Beyond animal health, a previous investigation by New Vision uncovered the presence of chemical residues in various crop products, including tomatoes and cabbages, being sold in the market. The investigation revealed instances where farmers were using chemicals in ways not specified on the product labels. Among the concerning chemicals identified were banned substances in European countries, such as Mancozeb. Experts warned that the continued use of such products exposed users to the risk of cancer.
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